- 1/2 cup low sodium soy sauce
- 1/2 cup chicken stock
- 2 tablespoons fresh chopped ginger
- 2 cloves of garlic grated or finely minced
- 1 tablespoon corn starch
- 1 tablespoon honey
- 1 teaspoon sesame seed oil
- 1 teaspoon rice vinegar
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment